all you need to know about the cheese business

[gordonzola]

I've been asked to proofread a short, fact-based article about two local cheesemakers because neither of them can read it with going into a frothing rage. Why? Because their families had bad blood from the dissolution of their partnership.

In 1948.

Comments

[gordonzola.livejournal.com]

they're Italian-American. It seems that almost every Italian cheese making company and distributor in Northern California started because they hated some other Itlaian family.

[nickyludd.livejournal.com]

Be fun if there were Trot cheesemakers.