heh. in a layer inside. crystal (our betty crocker with a whip) used to put it on top (can't find a picture of that, unfortunately), but got more skilled at blending it in for tasty goodness.

no REALLY: it's really, REALLY good!

but so as not to disappoint, here's one of our favorite vegans mugging with the cake she made shaped like a t-bone steak (no bacon involved, unfortunately):