A few little things
Sep. 15th, 2008 09:47 am-- For more Slow Food reflections check out Mandy Pedrozo's blog. Mandy is the cheesemaker at Pedrozo Dairy in Orland, a pasture-based, farmstead dairy.
-- I seem to be appearing at Modern Times tonight. It's low key though. It was nice of Jen to ask since I only had one article and one pissy, if 100% correct, letter to the editor printed by Clamor.
-- My fridge is broken but the freezer is working. That's good cuz I just got a huge Pancetta that I don't want to eat all of or throw out. Plus I can keep re-filling the ice trays to keep my cooler cold. Still, it's weird.
-- I seem to be appearing at Modern Times tonight. It's low key though. It was nice of Jen to ask since I only had one article and one pissy, if 100% correct, letter to the editor printed by Clamor.
-- My fridge is broken but the freezer is working. That's good cuz I just got a huge Pancetta that I don't want to eat all of or throw out. Plus I can keep re-filling the ice trays to keep my cooler cold. Still, it's weird.