A few little things

[gordonzola]

-- For more Slow Food reflections check out Mandy Pedrozo's blog. Mandy is the cheesemaker at Pedrozo Dairy in Orland, a pasture-based, farmstead dairy.

-- I seem to be appearing at Modern Times tonight. It's low key though. It was nice of Jen to ask since I only had one article and one pissy, if 100% correct, letter to the editor printed by Clamor.

-- My fridge is broken but the freezer is working. That's good cuz I just got a huge Pancetta that I don't want to eat all of or throw out. Plus I can keep re-filling the ice trays to keep my cooler cold. Still, it's weird.

Comments

[la-chispa.livejournal.com]

If Jen is Jen from Clamor, tell her Esther D&S / South End says hi.

[gordonzola.livejournal.com]

Yep that's her. I will say hi for you.

Mandy's link

[(Anonymous)]

you have an extra "/%22" at the end.

Re: Mandy's link

[gordonzola.livejournal.com]

weird. thanks for letting me know. all fixed now.

[defenestr8r.livejournal.com]

oh right! there should be a boccalone pancetta in the freezer too. you should eat it!